Ingredients
Assorted veggies (bell peppers, zucchini, cherry tomatoes, mushrooms)
2 tbsp olive oil
¼ cup Troovy’s Imli Sauce
1 tsp garlic powder
1 tsp cumin
Salt and pepper

Directions
Cut vegetables into chunks and thread onto skewers.
Mix Troovy’s Imli sauce, olive oil, garlic powder, cumin, salt, and pepper.
Brush glaze over the veggie skewers and let it marinate for 15 minutes.
Grill skewers over medium heat for 10-15 minutes, turning occasionally, until veggies are tender.
Sprinkle with fresh cilantro before serving.