Bread is used in almost every Indian household. However, children generally prefer it with spreads or ketchup that might be delicious but are loaded with chemical preservatives. Here is a delicious recipe that not only makes it a lot tastier to have but super healthy as well.

ingredients of Mini carrot and banana loaves :

• 2 cups plain flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 2 mashed bananas
• 1 grated carrot
• 1/3 cup sugar
• 1/4 cup oil
• 1/2 cup milk
• 2 teaspoon vanilla essence
• 1/3 pecan nuts

step by-step method

Step 1 Mixing

Mix all the wet ingredients and the dry ones separately in two bowls. After this, mix both ingredients to form a smooth dough. Add nuts to the mix.

Step 2 Baking

Transfer the mixture to a baking tray and bake at 85 degrees.

Step 3 Serve hot with frosting and garnish

Serve the loaves with vanilla frosting on top and garnish with pecan nuts.