Three-cheese Pinwheel Roll

Three-cheese Pinwheel Roll

Introducing Troovy Pizza Pasta Pinwheels – a delicious fusion of pizza and pasta flavors rolled into bite-sized treats. These pinwheels feature layers of rotis or tortillas spread with Troovy Pizza Pasta sauce, paneer, cheese, and bell peppers. Get ready to indulge in this scrumptious culinary delight!


  • 4 tablespoons Troovy Pizza Pasta Sauce
  • 2 rotis or paratha
  • 200gm Paneer (thinly sliced)
  • Soft cheese slices (e.g., processed cheese, Cheddar cheese)
  • Bell pepper (thinly sliced)


step-by-step method 

Step 1 Spread Troovy Pizza Pasta sauce

Take a roti or tortilla and lay it flat on a clean surface. Spread a generous amount of Troovy Pizza Pasta sauce evenly over the entire surface of the roti.

Step 2 Place the paneer and cheese

Place the diced paneer and grated cheese on top of the sauce, creating a flat layer. You can adjust the amount of paneer and cheese according to your preference.

Step 3 Place the thinly sliced bell pepper

Arrange the thinly sliced bell pepper on top of the cheese. Make sure the bell pepper slices are evenly distributed. Carefully and tightly roll up the roti, starting from one end and rolling towards the other end. Ensure that the filling is secure inside the roll.

Step 4 Cut into pinwheels and serve immediately with Troovy tomato sauce

Enjoy your flavorful Troovy Pizza Pasta pinwheels as a tasty appetizer or snack!

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