E 330 Citric Acid
Citric acid has been made commercially by the large-scale fermentation of sugars using the mould Aspergillus niger or yeasts. It is an acidity regulator, antioxidant, sequestrant that occurs widely...
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E 223 Sodium Metabisulfite
Sodium Metabisulphite is an antioxidant and preservative obtained by the addition of sulfur dioxide to sodium. It is used as an antioxidant and antimicrobial agent that functions as a preservative ...
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E 331 Sodium Citrate
The various sodium salts are produced by either partially or completely neutralizing citric acid with sodium hydroxide or carbonate. Citrates are found widely in nature and Sodium Citrate is used a...
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